Description
The peach is one of the most generous fruits of the Italian summer — sweet, juicy, with a fragrance that evokes sunshine and the countryside. Yet in jam, not all peaches are alike: it depends on how much fruit is really in the jar.
Ours answers with the numbers: 86g of fruit per 100g. A value few can offer and one you taste from the first spoonful — a thick, vibrant jam with all the peach’s natural sweetness and the fresh touch of lemon. Just peach (62%), sugar and lemon. No pectin, no preservatives, no additions.
Perfect for breakfast on bread, rusks or croissants, as a filling for tarts and baked treats, or paired with fresh or goat’s cheeses. A jar that tastes of true summer.



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